Tax Relief Dinner – April 2008

Join Us For…
Bring Your Own
Best Bottle series

Salutes End of Taxes.

Call some friends & Celebrate our
BYOB Tax Relief Dinner

Thursday, April 24, 2008

Creamy Parsnip & Carrot Soup
Crushed Sweet Pea Puree on Nutmeg & Olive Oil Toasted Croutons

Duck Confit Salad
Weppler Farm Organic Greens with Duck Confit
WARM Steamed Yukon Gold Potato, Local Dried Cherries & Toasted Walnuts, Roasted Nut Vinaigrette

Bistro Roasted Chicken, Cabernet Reduction
Sweet Roasted Garlic Cloves, Braised Greens
& Homemade Pomme Frites
Vegetable pot au feu
Root vegetables in a clear vegetable consomme

Orange Scented Profiteroles
Homemade Grand Marnier Ice Cream, Warm Belgium Chocolate Sauce, candied orange peel

Prix Fixe $42.00
Corkage waived

Call for Reservations 503-474-1888